South Dakota Home Processed Food’s Law Back »

Written by Joan Hegerfeld-Baker (former SDSU Extension Food Safety Specialist).


The South Dakota State Legislature passed a bill in 2010 that allowed for the sale of home baked goods and home canned foods at farmer’s markets and similar venues. Refer to the publications below to learn what you can do regarding this legislation.

Publications

South Dakota Requirements for the Sale of Baked Goods Made within Your Home

South Dakota Requirements for the Sale of Home-Canned Processed Foods at Farmers Markets

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