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Featured Articles

Beef

The annual economic impact of one beef cow is $1,700. In South Dakota, there are 3.7 million head of cattle, making this industry one of the pillars of South Dakota's economy. iGrow Beef gives you access to the information producers need to profit in today's industry.

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Dairy

The dairy industry has always been an important component of our state’s #1 industry – Agriculture. The dairy sector is a substantial contributor to that figure through both agricultural production of milk and meat and via growth of supporting industries such as dairy processing, agricultural services, machinery, animal health, and feedstuffs production.

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Horse

Articles written by industry experts will also cover helpful hints for caring for horses and, the latest scientific research and what it means to you and your horse. New information will be available weekly, so plan to visit often and learn with us.

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Pork

In South Dakota, the pig crop for the most recent reporting year totaled 3,315,000 head, making a gain from the previous year. iGrow Pork offers valuable resources for producers through production recommendations, market analysis and the latest information concerning herd health and facilities management.

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Profit Tips

iGrow can help you stay on top of ag markets, USDA Reports and SDSU Extension analysis of market trends and forecasts.

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Sheep

South Dakota is the 5th largest producer of lamb and wool in the United States. iGrow Sheep is designed to provide valuable information to sheep producers and youth interested in the sheep industry.

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Livestock Articles

Considerations Necessary When Implanting Heifer Calves

Jim Krantz – 5/24/2013

Heifer calves share the same economic benefits from implants as their steer mates but require a strategic approach to labeled implants and the timing of their use. At least three companies market products considered non-compromising with their use when it comes to heifers that later will enter the cowherd. However, utilizing these products according to label directions is extremely critical.

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Calculating The Success Of An A.I. Program

Kalyn Waters – 5/22/2013

In this neck of the woods, there is nothing better than having coffee shop bragging rights. However, in many cases those bragging rights leave out a few important details. These details are often overlooked, and while it is not intentional, knowing the difference between conception rate and  pregnancy rate, will make or break many producers’ coffee shop bragging rights.

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Minimizing Personal Injury While Working With Livestock On Dairy Farms

Tracey Renelt – 5/20/2013

There is a high percentage of contact time between animals and human beings in the dairy industry on a daily basis.  How do these injuries occur? Many victims of animal injuries result from being stepped on, kicked, fallen on, crushed by cows or mauled by bulls and gored by animals that have not been dehorned.

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The Effects Of Dairy On Overall Health

David Casper, Ph.D., S.A.S. – 5/20/2013

Article by Zack Williams with contributions from David Casper. For years people have been buying expensive supplements to lose weight, gain muscle, or just stay healthy. However, before all of these supplements were made, people used milk for the same purposes. Aside from building strong bones with calcium, milk can also help people lose weight, build muscle, and live longer lives.

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Cattle & Corn Comments - May 20, 2013

Darrell Mark – 5/20/2013

Puzzling Placements: Last Friday, USDA released its May Cattle on Feed report. And, like the previous month’s report, placements last month were much higher than a year ago. USDA estimated April placements at 1.75 million head, 15% higher than in April 2012. Interestingly, this was only slightly higher than the average pre-release expectation, but those expectations varied widely.

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