Beef Article Archive

Healthy Grasslands Series: Drought Planning (27 of 31)

A drought plan will be an essential component to your overall grazing plan as it provides guidance in making decisions during critical times when forage may be lacking. Generally, a drought plan will identify certain 'triggers', including calendar dates (that you determine) when critical management decisions are to be reviewed.

Read More »

Healthy Grasslands Series: Estimating Livestock Consumption (24 of 31)

When planning a grazing strategy, it is important to carefully assess goals and objectives and then match those goals and objectives with the appropriate livestock. It is critical that the manager understand that not all livestock are created equal.

Read More »

Healthy Grasslands Series: Measuring Grassland Production (23 of 31)

Assessing pasture forage production is a key step in planning harvest strategies and can also inform the manager on the status of wildlife habitat or other grassland values. Online resources, such as the free USDA Web Soil Survey, allow landowners to input the perimeters of a pasture or ranch while the program outputs production estimates based on soils and typical vegetation for the area.

Read More »

Healthy Grasslands Series: Invasive Species Management in Grasslands (22 of 31)

Healthy grasslands are generally identified by the plant community. At the core of any plant community assessment is an inventory of native plants. When assessing a native plant community, you must consider both the number of native plants and the diversity of native plants.

Read More »

Sign Up For Email!