BROOKINGS, S.D. - In February, SDSU Extension and South Dakota 4-H Foundation launched a Teens as Teachers healthy living program called "Strong Bodies, Strong Futures," to reach 2,000 students state-wide.

BROOKINGS, S.D. - SDSU Meat Science Department partners with the South Dakota Beef Industry Council and South Dakota Pork Producers to host a BBQ Bootcamp, May 7 from 6 p.m. to 8 p.m. in Brookings at Hillcrest Park Shelter A.

BROOKINGS, S.D. - SDSU Extension hosts a ServSafe® Foodservice Manager Sanitation Certification Course and Recertification Course April 23 in Mobridge, S.D. at Pizza Ranch, 1209 10th St. W. ServSafe begins at 8 a.m. and ends at 5 p.m. with a certification exam.

BROOKINGS, S.D. - SDSU Extension hosts a ServSafe® Foodservice Manager Sanitation Recertification Course May 15 in Yankton, S.D. at the Yankton County Extension Office.
The recertification course begins at 12:15 and ends at 4:30 p.m. with an assessment.

BROOKINGS, S.D. - Suppertime at the Underwood's is loud and a little messy. That's because Keith and Julie's children are only 2 and 3-years-old. To cater to their toddler's taste buds; ground beef is often the meal's main ingredient.

SDSU Extension hosts a ServSafe® Foodservice Manager Sanitation Certification Course and Recertification Course April 23 in Mobridge, S.D. at Pizza Ranch, 1209 10th St. W. ServSafe begins at 8 a.m. and ends at 5 p.m. with a certification exam.