BROOKINGS, S.D. - The Food Safety Modernization Act Produce Rule was developed by the Food and Drug Administration to ensure that fresh fruits and vegetables are grown in ways to minimize any food contamination risks.
BROOKINGS, S.D. - The grand opening of the South Dakota State University Local Foods Education Center will take place on Saturday, Oct. 7, at 1 p.m.
BROOKINGS, S.D. – South Dakota State University will welcome more than 140 employers to its annual fall Ag-Bio Career Fair on Wednesday, October 4.
BROOKINGS, S.D. - SDSU Extension will be giving away 100 BBQ spatulas to the first 100 individuals who register on iGrow.org/events.
BROOKINGS, S.D. - With canning season just around the corner, for accuracy before use, SDSU Extension recommends that dial pressure canner gauges get tested each year.
BROOKINGS, S.D. - SDSU Extension staff will be presenting timely, research-based information to 2017 Dakotafest attendees in booth #600. Dakotafest is held Aug. 15-17 in Mitchell at the Schlaffman Farm (2300 Spruce Street, Mitchell, SD 57301).