BROOKINGS, S.D. - According to April 19, 2018 National Oceanic Atmospheric Administration (NOAA) Climate Prediction Center outlooks, the relentless cool and wet climate pattern throughout South Dakota is likely to fade away as summer approaches.
BROOKINGS, S.D. - Management strategies to develop the best possible conception rate for replacement heifers are critical to improve longevity in the herd. Hence the ultimate goal is the same: getting the heifers bred - and preferably early in the breeding season.
BROOKINGS, S.D. - The South Dakota State University Livestock Judging Team will host two youth livestock judging camps in Brookings, S.D. on June 7 - 9 and June 10 - 12.
BROOKINGS, S.D. - South Dakota State University recently recognized Russ Daly with the F.O. Butler Award for Excellence in Service in Extension/Outreach. Daly is an SDSU Professor in the Veterinary & Biomedical Sciences Department, the SDSU Extension Veterinarian and State Public Health Veterinarian.
BROOKINGS, S.D. - It is not just about crop production at a relatively fair price anymore, it is also about being able to sustain the farm family budget. It is about maintaining the necessary optimism to remain in business, and still be confident that the situation will turn around.
BROOKINGS, S.D. - As of Jan. 1, 2019 one of the nation's largest processors of U.S. beef, Tyson Foods, will require that all beef they purchase is sourced from Beef Quality Assurance (BQA) certified producers. Additionally, by Jan. 1, 2020 all cattle transporters hauling to Tyson Foods' harvest facilities will need BQA Transportation (BQAT) certification.